Brown Buttered Shrimp with Ginger-y Tomato Broth and Lotsa Lime | Molly Baz

Brown Buttered Shrimp with Ginger-y Tomato Broth and Lotsa Lime

Molly Baz

Molly Baz

Brown Buttered Shrimp with Ginger-y Tomato Broth and Lotsa Lime

Serves 430 mins prep40 mins cook

Brown Buttered Shrimp with Ginger-y Tomato Broth and Lotsa Lime

0 servings

What you need

Organic Onion

yellow onion

Cilantro

cilantro

Elephant Garlic

garlic

Spice World Ginger, Minced

ginger

Lime

lime

David's Kosher Salt

tsp kosher salt

SIGNATURE SELECTS Tomoto Paste, Product

tbsp tomato paste

Wan Ja Shan Soy Sauce

tbsp soy sauce

Huy Fong Foods Ground Fresh Chili Paste

tbsp chili paste

Sumano's Bakery Francese Baguette

baguette

Challenge Butter, Unsalted, European Style

tbsp unsalted butter

Morton Black Peppercorn Grinder

tsp black peppercorn

Doll Shrimp Wonton Instant Noodle

lb raw shrimp

Instructions

View original recipe

More recipes from Molly Baz

MI MA MO GLO MUFFINS

MI MA MO GLO MUFFINS

MI MA MO GLO MUFFINS

MI MA MO GLO MUFFINS

MI MA MO GLO MUFFINS

MI MA MO GLO MUFFINS

MI MA MO GLO MUFFINS

MI MA MO GLO MUFFINS

Turmeric Coconut Tea Cake

A Very Green and Creamy Lasagna (with Potatoes & Mortadella)

Super Smoooooth Hummus with Brown Butter and Paprika Sizzled Chickpeas

Coconut Rice Pudding

Clean Out The Fridge and Cook It To Death Soup

Minty Broccolini and Almond Pesto

Pork and Pumpkin Lasagna with Miso and Crispy Sage

Hearts of Caesar Salad