Shingled Potato Puff Tarte with Smoked Fish Etc
Serves 1035 mins prep45 mins cook
People will tell you that you must thaw puff pastry in the fridge overnight. I will tell you that is not entirely necessary. To speed things up, remove the puff pastry from the freezer and from its box, keep it wrapped in plastic, and set it out on the countertop for 10 minutes. Place in the fridge and let thaw for another hour or so until no longer frozen.
0 servings