Molly Baz

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Spiced Chili with Many Beans and Some Greens

Any combination of ground meat and canned bean/legume will work here so keep it flex and use it what you have on hand. Harissa paste can vary greatly in spiciness so if you’re a first time caller, taste it before adding, and start with 3 tablespoons. You can always stir more in at the end to achieve desired heat level.